The 10th International Congress of Food Technologists, Biotechnologists and Nutritionists will be held in Zagreb, Croatia from 30 November to 2 December 2022. 

The general theme of the congress is "Smart Food for a Healthy Planet and Human Prosperity" with the following topics:  Innovation, Nutrition, Health and Consumer, Safety, Sustainability, Industry 4.0. and with the satellite symposium Biotechnology in Croatia „Vera Johanides”. The stimulating scientific program will include a combination of keynote lectures, oral presentations and poster sessions with the active participation of the food industry and other food professionals. 

For more information visit the International Congress of Food Technologists, Biotechnologists and Nutritionists website.