The aim of the Conference is to gather eminent experts from the academic community and industry, pharmacists, medical doctors, and all who are interested in food and food influence on health in any aspect. 

The Conference will include plenary, oral and poster presentations organized in the following topics:

• Functional food and food supplements
• Food and Tourism
• Production of safe food and food with added nutritional value
• Food analysis
• Food safety
• Nutrition
• Dietetics and diet therapy

For more information visit the International Scientific and Professional Conference website.