6th International Congress on Food Technology

Start

2017-03-18 at 00:00

End

2017-03-20 at 00:00

The maximum amount of registrations has been reached. You can no longer sign up.

Location

Athens Metropolitan Expo S.A., Athens, Greece

The theme of the Conference “Current Trends and Future Perspectives in the Food Sector: From Novel concepts to industrial applications” puts emphasis on the modern scientific and technological achievements and attempts to approach, in a creative way, future of industrial applications.

The theme of the Conference “Current Trends and Future Perspectives in the Food Sector: From Novel concepts to industrial applications” puts emphasis on the modern scientific and technological achievements and attempts to approach, in a creative way, future of industrial applications.

The conference is organized by the Hellenic Association of Food Technologists.(HEL.A.F.T.-Π.Ε.ΤΕ.Τ.)under the scientific guidance of the Department of Food Technology of the Alexander Technological Educational Institution of Thessaloniki.(ATEITh), and the support of Federation of Hellenic Food Industries (SEVT) , Association of the Greek manufactures of Packaging & materials (AGMPM), Greek Gold Storage &Logistics Association.

If you want more and specific details of the conference, www.foodtechnology2017.gr

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