The RAFA 2017 symposium will provide an overview of contemporary trends in analytical & bioanalytical strategies in food quality and safety control and discuss challenges for novel approaches. The following recent and emerging issues will be addressed by RAFA 2017:
- Mycotoxins, marine and plant toxins
- Migrants from food contact materials
- Processing contaminants
- Pesticide & veterinary drug residues
- Industrial contaminants
- Allergens
- Metals & metalloids
- Major nutrients & vitamins
- Flavour significant compounds
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- Authenticity & food fraud
- Omics including Foodomics
- Food forensics
- Bioactive compounds
- Nanoparticles in food
- Novel foods & supplements
- Organic crops & foodstuffs
- Human biomonitoring
- Smart sensors
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For more information visit www.rafa2017.eu