The EFFoST working groups, dedicated to ‘Digital Food’, ‘Health & Food’ and ‘Sustainable Food’, invite you to join and share your expertise to tackle future food challenges. The first meetings will be held at the EFFoST International conference in the Foyer Haut, La Cite in Nantes.
• Sustainable food on Tuesday 6 November 15:45 - 16:15
• Health & Food on Wednesday 7 November 10:15-10:45
• Digital food on Thursday 8 November 9:30-10:00
Through collaboration, working group members will contribute to the science and technology addressing pressing food issues. EFFoST will encourage the working groups by supporting communication activities and the organisation of events and sessions.