The EYES for your future career in Food Science and Technology
For whom: Students, early career food scientists and food professionals attending the EFFoST conference
When: 5 November 2018 – from 12:30 - 23.00; one day before the 32nd EFFoST conference
Where: La cité des congrès, Nantes in France
The event will start at lunch (12pm) where there will be the opportunity for networking. During the afternoon, several topics will be addressed taking into account the life cycle of typical science projects: starting from funding, continuing with results and finalizing with communication strategies to share those findings within the scientific community and general public.
In the evening, all the participants will meet at the Art Museum of Nantes for a dining cocktail. The gathering of Arts, Foods, and Scientists will provide a perfect opportunity to build your network and to discuss with experienced scientists!
Find the complete Young EFFoST network meeting programme here.
Find practical information on how to get to the meeting venue here.
Join us by registering here (registration closes on 26 October 2018).
RFI Food for Tomorrow/ Cap Aliment